125 YEARS: FORGING A PROUD HERITAGE
Since our journey began in 1897, the winemakers at Church Road have been at the forefront of the Hawke’s Bay winemaking region. And while our traditional techniques hold great importance, we have always balanced this with innovative ways to hone our skills and continue to create exceptional wines.
Renowned for being the first in New Zealand to craft exceptional Bordeaux style red wine, discover how Church Road pioneered the creation of the Hawke’s Bay wine industry.
At Church Road, details matter. We diligently focus on each and every step of the winemaking journey, resulting in complex, structural wines that balance a great depth of divine flavour with luscious layers of texture.
Meet the Church Road team, a group of winemakers who are artists, scientists and craftsmen in their approach to winemaking.
HOW TO FIND US
Cellar Door: Monday – Sunday 10:30am – 4:30pm
Restaurant: Thursday - Monday 11:30am – 2:30pm,
bookings are highly recommended.
Closed: some Public Holidays.